fried ice cream

DEEP FRIED ICE CREAM

After the pune food series, the KolaveriDi came up with a new recipe for the food lovers out there. This week, we wanted to publish an all time favourite desert, Fried Ice cream. Who does not like a fried ice cream ? Ever wondered if the ice cream may be fried ? Here is the answer for that.

It is hard to find a person who cannot have his mouth watering after having a look at Fried Ice cream and here’s the recipe for its easiest preparation!!

INGREDIENTS

1 quart vanilla ice cream
1 cup crushed frosted cornflakes
1 cup sweetened coconut flakes, or 1 cup chopped walnuts, or 1 cup cookie crumbs
2 large eggs
2 tablespoons sugar
Vegetable oil, for frying
Hot chocolate sauce, optional
Whipped cream, optional

DIRECTIONS

With an ice cream scoop, form 5 large balls of ice cream. Freeze for at least 2 hours.
In a bowl, combine the cornflake crumbs with either the coconut, walnuts or cookie crumbs (or any combination).
Dip the ice cream balls in the crumb mixture and freeze for another 30 minutes.
In a bowl, beat the eggs and sugar. Dip the coated ice cream balls into the eggs, then roll in the crumb mixture, coating completely. Freeze again for 1 hour.
Heat the oil in a large pot or fryer to 400 degrees F. One at a time, lower the balls into the oil and fry until golden brown, about 15-20 seconds. Remove the balls from the oil and place in a dessert bowl. Drizzle with chocolate sauce or whipped cream, as desired.

Enjoy the yummy fried ice cream balls

here is a video of the whole recipe taken from Nicko’s Kitchen

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